Ingredients:
4 (14.5 oz) cans green beans, drained4 slices of bacon, cut into pieces
1 onion, coarsely chopped
1 red pepper, coarsely chopped
1 yellow pepper, coarsely chopped
1 green pepper, coarsely chopped
1 cup Italian Marinade (not Italian dressing - I used Lawry's Signature Italian marinade)
3/4 cup water
salt
pepper
cashew nuts, chopped
instructions:
- In medium pot, cook bacon till tender. Add onions and peppers. Cook till onion is clear and peppers ar soft.
- Add inexperienced beans, marinade, water salt and pepper. Simmer for half-hour. Garnish with cut cashews.
source https://recipetocooking.blogspot.com/2019/03/italian-green-beans.html
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